amandaE Recipe Reviews (Pg. 1) - Allrecipes.com (16404476)

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California Chicken

Reviewed: Jun. 16, 2011
what a hit! a few changes: I pounded the chicken and marinated it in olive oil, salt, pepper, lime, sliced onions for about 1-2 hours. then I followed the recipe as is and I LOVED it! and I am from california!
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My Crab Cakes

Reviewed: Jun. 10, 2011
not sure how I feel abut these.they were good but not crazy good- I will try again. I had a helper who forgot the salt and pepper and mixed the cracker w egg first. tip: just say no when people you don't know ask to help. lol
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2 users found this review helpful

Brown Sugar Meatloaf

Reviewed: Jun. 10, 2011
usually half our meatloaf is left over. this was gone gone gone. every person in my family loved it. I made it with organic ground turkey and added a bit of garlic powder as well. that is it. yowza!
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Mom's Macaroni and Cheese

Reviewed: Jun. 2, 2011
my 19 year old gourmet food son said this was the best he has ever had and to please make it again! I used a pound of white english nutty cheddar, a pack of horizon organic american slices and a can of ortega jalapenos. what a perfect touch. fabulous, just fab. great for parties! make one pan plain and one with jalepenos. win win win
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French Salad Dressing

Reviewed: Jun. 2, 2011
oh yeah!! my kids love this with anything and everything. the veggies go down like candy. :-)
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3 users found this review helpful

Grandma Ople's Apple Pie

Reviewed: Jun. 2, 2011
truly the best apple pie ever. even with a frozen crust from trader joe's. perfect and tasty every time. I cook for an extra 20-30 minutes to get the apples well done.
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Pepper-Honey Cedar Plank Salmon

Reviewed: Jun. 2, 2011
this was awesome and a huge hit. it took 45 minutes + to get the glaze syrupy and I used half the amount of black pepper. the key though was wild fresh copper river salmon. only available for 3 weeks out of the year! yowza!
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5 users found this review helpful

Sweet Restaurant Slaw

Reviewed: May 5, 2011
I adore this. I made some yummy and healthy changes. I use half broccoli slaw, half cabbage. grapeseed oil veganaise, olive oil and apple cider vinegar and only 1/4 cup sugar. yum yum yum yum
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Famous Butter Chicken

Reviewed: Mar. 19, 2011
this is so good it is ridiculous. I flip my chicken over half way through to get the yummy goodness of butter on both sides. and also, mine is organic. organic chicken, eggs, butter crackers and butter. lol
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2 users found this review helpful

 
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