dreaminofme18 Recipe Reviews (Pg. 1) - Allrecipes.com (16400792)

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Taco Soup III

Reviewed: Oct. 7, 2014
I tried this last night and it was a HIT with my Husband. I forgot to use onion and I used chili beans instead of kidney beans because that was all I had on hand.I also replaced the hominy with a can of whole kernel corn and I used 2 cups of water. It was delicious!!!!!
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Garlic Alfredo Tilapia

Reviewed: Apr. 15, 2012
I tried this for Sunday dinner with my fiancee and he LOVED IT!!!!!!!!!!! I followed the recipe to a T....I used Tony Cachere creole seasoning and served it with homemade mashed potatoes and corn on the cob. Yummy!! This will definitely be a keeper!!
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Salsa Chicken

Reviewed: Jun. 19, 2012
I'm sitting here eating this for the 2nd day in a row!! YES my fiancee wanted even more of this today! I followed the directions to a tee and it ws delicious!!!!!!!!
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Taco Salad I

Reviewed: Feb. 27, 2013
I tried this tonight and it was my first time making taco salad of any kind. I LOVE the flavor and so did my fiance. This was delicious!!! I seasoned my ground beed with minced onion and black pepper for extra kick.
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Cream of Chicken Breasts

Reviewed: Sep. 17, 2011
I tried this tonight as we eat a lot of chicken breast and just try to have different ways to prepare it. To keep this dish from being bland I seasoned my chicken breast with Tony Cachere Creole Seasoning and I also substituted chicken broth for the canned milk and my chicken came out juicy and delicious. I served it with rice. This will most def be added in my regular rotation now. Thanks!!!
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Pizza Pasta

Reviewed: Sep. 12, 2011
I made this for the first time last night and substituted ground turkey for the beef and it turned out perfect. My boyfriend who is a pizza addict devoured it!!! I thought it was pretty good but next time I plan on using more seasonings to add more depth to the taste. I used a plain spaghetti sauce so next time I'll try a Ragu Sauce like garlic and herbs or something I am also going to put cheddar cheese as well as Mozarella on my next pizza pasta. But overall A+ for ease and most of the ingredients are already in the fridge.
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