Lady Bug Profile - (16400670)

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Lady Bug

Lady Bug
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Member Since: Nov. 2010
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Butternut Squash Soup II
After reading everyone's suggestions, I came up with a collaboration of ideas. I left out the carrot, potato, sweet potato and celery. I cut up a medium squash and roasted the pieces in the oven at 400 for 1hr. Along with the squash, I roasted some garlic gloves. I used the garlic infused olive oil from the roasted garlic to sate the onions in. I added the ckn stock and garlic and blended the whole thing w/ a hand mixer and left some of it chunky for texture. I added yellow curry powder, nutmeg, and red pepper flakes...thanks to those who suggested those wonderful tips!

3 users found this review helpful
Reviewed On: Mar. 26, 2011
Slow Cooker Texas Pulled Pork
Made this the other night and it turned out amazing! Cooked it for 8hrs in the Crockpot. I used "Sweet Baby Ray's BBQ" sauce. I will definitely make this again.

3 users found this review helpful
Reviewed On: Mar. 26, 2011
Beer Braised Irish Stew and Colcannon
My husband and I made this recipe together for a Pre-St. Patty's Day celebration dinner. It turned out very nice! We cooked the beer braised beef for half the time (we also halved the recipe and used 1lb of meat instead of 3lbs) and it still came out delicious. We took a slight detour with the cabbage. Instead of Microwaving it, we sated it w/ turkey bacon and eliminated the salt. Enjoying left overs today.

2 users found this review helpful
Reviewed On: Mar. 16, 2011

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