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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Ground Cherry Pie II

Reviewed: Apr. 5, 2012
I received some ground cherries in my CSA box and had no clue what to do with them. All Recipes to the rescue! This recipe was AMAZING!! I can't wait to get more ground cherries, so I can make this again.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Brussels Sprouts and Barley Soup

Reviewed: Oct. 18, 2011
This is an excellent fall soup and one that used up all the vegies in the garden. I too switched kale for barley and added fresh chopped garlic. YUM-O!!!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Spinach Basil Pesto

Reviewed: Aug. 3, 2011
This was excellent!! Because pine nuts are so expensive, I substituted toasted Walnuts and it was still amazing. I'll be making this again, using walnuts instead of pine nuts.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Mashed Potato 'n' Parsnip

Reviewed: Sep. 27, 2010
Excellent way to use the parsnips we received in our CSA box - loved it.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Make-Ahead Mashed Potatoes

Reviewed: Feb. 13, 2010
Make these all the time for Thanksgiving and the family loves them. Love to make the whole meal ahead of time and just reheat the day of. Sure makes life easy. Kept them warm in the crock-pot - perfect.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Cranberry Hootycreeks

Reviewed: Feb. 13, 2010
I made these as Christmas gifts and everyone loved them and wanted the recipe to use on a regular basis.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Peanutty Caramel Bars

Reviewed: Apr. 7, 2008
We had sooo many free boxes of cheerios that we were looking for a recipe to use them up and this was it!! Easy and excellent. I left the peanuts out (fussy eaters) and added a few more cheerios and it was perfect. We've been taking them everywhere and everyone loves them and asks for the recipe.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Best Tuna Melt (New Jersey Diner Style)

Reviewed: Apr. 5, 2007
It was very good and gobbled up by all. Could have used just a little bit more zing, but don't have a clue what. Will definetly make again.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Salisbury Steak

Reviewed: Jan. 23, 2007
This was the most flaverful Salisbury Steak we've had and so easy. No more searching. I do have to agree with the reviewer that said to make more sauce, as it is yummy!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Jamie's Cranberry Spinach Salad

Reviewed: Dec. 27, 2006
Excellent! I took it to Christmas and those picky eaters gobbled it up. I was hoping for left-overs and there were none.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Sunday Best Fruit Salad

Reviewed: May 25, 2006
Was tired of the old Easter fruit salad, so thought I'd try this one. Everyone loved it, the old one's out, this one's in. Fantastic and EASY!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.

Tuna Broccoli Roll Up Casserole

Reviewed: Apr. 15, 2006
Hubby loved this recipe. It was very delicious and easy to make. I too didn't have any french fried onions on hand so just used diced onions. Yummy!!
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8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Chicken Florentine Casserole

Reviewed: Jun. 29, 2004
This was sooo easy to make and the family just loved it, even the picky eaters. I used fresh spinach from the garden and it worked just fine.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Scalloped Cabbage with Ham and Cheese

Reviewed: Feb. 21, 2003
I thought it was a little bland, but my husband just couldn't get enough of it.
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6 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.

Hamburger Quiche

Reviewed: Oct. 28, 2002
This might be a good dish if we knew how to use all the ingredients. Not in recipe are the bacon bits, smoke flavoring or worcestershire sauce. Very Dry!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Rich Chocolate Chip Toffee Bars

Reviewed: Jul. 22, 2002
My son took this to the county fair and out of over twenty entries won first blue ribbon! They tasted as great as they looked.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Bacon Water Chestnut Rolls

Reviewed: Jul. 22, 2002
These were fabulous! I made a double batch one night and had to make another double batch the next! I halved the hot sauce as we do not have stainless steel stomachs and served the sauce on the side - everyone gobbled them up.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Brown Sugar Meatloaf

Reviewed: May 24, 2002
Very Easy and Tasty. I used seasoned bread crumbs instead of saltine crackers and jazzed it up! This recipes a keeper!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Slow Cooker Tender and Yummy Round Steak

Reviewed: May 24, 2002
Wonderful!! I've tried MANY slow cooker recipes, but this is THE BEST! I'm throwing out all the others.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Savory Chicken Breasts

Reviewed: Apr. 12, 2002
My husband was very impressed by this recipe, said it's a kepper! Very quick and easy to make, but tasted like I spent hours on it. Served with baked potatoes and used the sauce as gravy - YUM!
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2 users found this review helpful

Displaying results 1-20 (of 22) reviews
 

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