Made them for a pre-Super Bowl party to represent the Steelers, as Pierogi are popular in Pittts. Dough turned out good, but elastic. Made it hard to work with and had to keep pressing it out after cutting the circles. Not knowing at least a recommendation of how much water to add would be helpful. That said everyone loved them!! So lots of work, but great flavor. BTW I used both filling. Only alteration was carmelized onion and goat's cheese were added to potato filling.
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Made them for a pre-Super Bowl party to represent the Steelers, as Pierogi are popular in...