GrandmaP Recipe Reviews (Pg. 1) - Allrecipes.com (16395430)

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Quinoa Side Dish

Reviewed: Aug. 22, 2011
This was out first time trying Quinoa. We really, really liked it. This recipe is a very good one, and we will be eating this more often, as it is a low glycemic index food which is good for diabetics. Thanks for this terrific recipe.
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10 users found this review helpful

Sweet and Sour Meatballs

Reviewed: Feb. 23, 2011
Took this to a church party, and they were gone in an instant. These are FABULOUS!!!!!. Another lady brought swedish meatballs, and she took hers back home with her. LOVE this recipe
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7 users found this review helpful

Hungarian Pork Chops

Reviewed: Oct. 18, 2010
I served this last night for dinner. It was fabulous. The only change I made was, I didn't have any ketchup in the house, so I used barbeque sauce. My daughter-in-law is from a small town in Hungary, I asked her if this was close to real Hungarian food. She said pretty close. The only thing she would add to it is a little bit of garlic. Great recipe.
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7 users found this review helpful

Diet Soup

Reviewed: Mar. 26, 2011
I absolutely LOVE this soup. I do add some garlic, and I use the stewed tomatoes with basil in them, and I ony use a 1/2 head of cabbage. Those are the only changes I do. LOVE IT.
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6 users found this review helpful

Blueberry Salad

Reviewed: Jan. 10, 2011
This was a great salad to our Sunday dinner. Even though I used sugar free Jello, you couldn't tell the difference. After dinner, my kids were telling me to make it again, but with a crushed pretzel crust on the bottom. FABULOUS.
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6 users found this review helpful

Salmon with Tomatoes

Reviewed: Apr. 12, 2011
Made the tomatoe part of this with fire roasted diced tomatoes and used talapia fish. My son LOVED it. I didn't serve it over rice, and it was still fabulous. Thanks for a quick recipe.
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5 users found this review helpful

Roasted New Red Potatoes

Reviewed: Jan. 10, 2011
These were absolutely to die for. I should have doubled the potatoes, as my family couldn't get enough of them. I did add one more ingredient to them, I sprinkled generously with onion powder. I will definately be making these more often. Thanks for a great recipe
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5 users found this review helpful

Cindy's Jambalaya

Reviewed: Nov. 1, 2010
My boys love Jambalaya and said this was the best I have made so far. Followed the recipe as is. I will definately make this again.
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5 users found this review helpful

Lemon Thyme Chicken

Reviewed: Mar. 3, 2011
This was great, however, I did make a few changes. I used chicken tenders (had on hand) browned chicken in pan without flour. Removed from pan, and made the sauce, put tenders back in pan to finish cooking. My family raved about it. Great recipe. Thanks for sharing.
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4 users found this review helpful

Cranberry Chicken I

Reviewed: Feb. 28, 2011
My family wasn't crazy about his dish. However, I liked it along with my daughter in law. My family thought the french dressing and soup mix was too overwhelming so I think next time I make it, I will use 2 cans of whole cranberry sauce with the 1 cup of french dressing and 1 envelope of soup mix.
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4 users found this review helpful

World's Best Lasagna

Reviewed: Feb. 21, 2011
This recipes was GREAT!. My family LOVED it. I used the minced garlic and doubled it, was the only change I made. This will definatly be made again and again. Thanks for the great recipe.
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4 users found this review helpful

Marshmallow and Lime Gelatin Salad

Reviewed: Jan. 5, 2011
This is a great salad. My granddaughter thought it was ice-cream. This does make a lot of salad. Great for a crowd.
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4 users found this review helpful

Hearty Hamburger Soup

Reviewed: Sep. 30, 2010
I made this for dinner last night and it was a HUGE hit. The only thing I did different, is I put it in the crockpot to cook all day. Great yummy soup. I will absolutely make this again.
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4 users found this review helpful

Honey Of An Oatmeal Bread

Reviewed: Feb. 9, 2011
This was very easy. I did the dough in the bread machine, but then let it rise while the oven was preheating, and I baked it in the oven at 350 degrees for about 32 min. Great loaf of bread.
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3 users found this review helpful

Beef Barley Vegetable Soup

Reviewed: Jan. 5, 2011
This was a great soup for a snowy night. I will definately make this again.
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3 users found this review helpful

Artichoke Chicken

Reviewed: Oct. 18, 2010
Great recipe. We loved this chicken. I think next time I will try it with 1/2 the mayo, and 1/2 sour cream as others have suggested. This was terrific.
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3 users found this review helpful

Stewed Cabbage

Reviewed: Mar. 8, 2011
This was sooooooooooooo good, that I was worried that it would be gone before I got it to the table. ( I kept tasting it) I only had a 1/2 a head of cabbage, so I basically 1/2 the recipe except for the stewed tomatoes, and let it simmer on low for about 1 hr. This was perfect! Thanks for the recipe.
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2 users found this review helpful

Pineapple Chicken Tenders

Reviewed: Feb. 14, 2011
I doubled this recipe thinking I would have leftovers. NOT!!!!! My family gobbled up 20 chicken tenders. These are perfect. I also made up the marinade and put some flour in it to thicken to drizzle over the cooked chicken. FABULOUS recipe.
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2 users found this review helpful

Pan-Seared Chicken Breasts with Shallots

Reviewed: Jan. 5, 2011
This was quite good. My family loved it.
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2 users found this review helpful

Grandmother's Buttermilk Cornbread

Reviewed: Nov. 1, 2010
I made this for a group of friends coming over for dinner. I doubled the recipe to fit a 9 X 13 pan It was a HUGE success. Served it with homemade soups. I will definately make this many more times.
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2 users found this review helpful

Displaying results 1-20 (of 32) reviews
 
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