2good2leaveit Recipe Reviews (Pg. 1) - Allrecipes.com (16395142)

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Gingerbread Men

Reviewed: Jan. 20, 2011
I loved the flavor of these. They turned out great!
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10 users found this review helpful

Chicken Crunch

Reviewed: Nov. 17, 2010
I thought it was great. Some of my children thought it was just okay.
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10 users found this review helpful

Chicken Pot Pie II

Reviewed: Jan. 20, 2011
I made it into a soup instead of putting it into a crust. It was okay.
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8 users found this review helpful

Avocado, Tomato and Mango Salsa

Reviewed: Sep. 23, 2010
I had a lot of complement about this salsa. I made is hot and mild. Thanks for making me look good.
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7 users found this review helpful

Chicken Fried Chicken

Reviewed: Nov. 17, 2010
Very Good!
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6 users found this review helpful

Cheeseburger Soup I

Reviewed: Dec. 8, 2010
Really good soup. Made a few changes. First cooked the hamburger added onions and celery when the meat wasn't quite done. Then added flour right on the meat and stirred. I didn't need any butter. Other then that I followed the recipe and it turned out great.
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5 users found this review helpful

Popularity Cookies

Reviewed: Oct. 5, 2010
Easy quick recipe. I really liked it. My family wished i had made more. I used club crackers instead of the saltines. It is a rich dessert.
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5 users found this review helpful

Poor Man's Hamburger Steaks

Reviewed: Feb. 12, 2011
I followed the recipe and would have to agree with the other advice given, drain off the fat. Cook the meat first at 425 for 10 minutes, then drain fat and add sauce. Cook at 350 for 30 minutes. There wasn't enough sauce for the mash potatoes I served with it, so next time I will add a can of evaporated milk. I also didn't have any saltine crackers so I used a garlic & herb crackers I had. Turned out good.
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3 users found this review helpful

Ground Beef Enchiladas

Reviewed: Dec. 8, 2010
It was good, but nothing special.
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3 users found this review helpful

Zucchini-Chocolate Chip Muffins

Reviewed: Feb. 20, 2013
They are great. I followed the recipe but added a 1/4 tsp. of nutmeg. I also used frozen zucchini.
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2 users found this review helpful

Incredibly Easy Chicken and Noodles

Reviewed: Feb. 11, 2011
My family loved it. NO Complaining. I did add about 1/3 cup of cream cheese at the end. I used rice noodles. Eat with some homemade rolls.
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2 users found this review helpful

It's Chili by George!!

Reviewed: Jan. 20, 2011
The recipe was fine. It just reminded me that I don't like chili.
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2 users found this review helpful

Coconut Macaroons III

Reviewed: Jan. 20, 2011
I followed the recipe. Then when half was left, I added Chocolate chips and almonds. They definitely needed something more. I also dipped some of them in chocolate. Those were the best. My kids didn't like them though.
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2 users found this review helpful

Best Brownies

Reviewed: Dec. 8, 2010
Wonderful! Made it with the frosting. I doubled the recipe and cooked it in glass pan at 325 for about 40 minutes.
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2 users found this review helpful

Quick and Easy Brownies

Reviewed: Dec. 5, 2010
Wonderful Brownies. I cooked at 325 because I used a glass dish they took longer to cook but was well worth it.
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2 users found this review helpful

Overnight Bubble Bread

Reviewed: Mar. 19, 2014
I followed the instructions but added 1/2 cup of milk before cooking it in the oven. I liked the sauce better.
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1 user found this review helpful

Frozen Blueberry Muffins

Reviewed: Dec. 27, 2011
Very Good! The only suggestions I have is to not over mix and that the dough is stiff when putting it in the muffin tins, because of the frozen blueberries. I also would add more blueberries.
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1 user found this review helpful

Pumpkin Cookies V

Reviewed: Feb. 11, 2011
They were amazing! I followed the recipe and add some chocolate chips to half the batch. They were so moist. I loved the frosting! Next time my husband wants me to try using some raisins and nutmeg seasoning.
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1 user found this review helpful

Pumpkin Bread IV

Reviewed: Feb. 4, 2011
Made them into muffins for my kids. They loved them!
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1 user found this review helpful

Artichoke Chicken

Reviewed: Jan. 20, 2011
My husband and I liked it. But the children tried it and didn't like it.
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1 user found this review helpful

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