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Cheesiest Potato Soup
Added a bit of crushed red pepper flakes and chives, left the skins on, only pureed half the batch, and substituted 1 c. milk, 1/4 c. sour cream and 3 tbsp. of butter for the cream. Yumderful!
2 users found this review helpful
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Reviewed On:
Jan. 25, 2012
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