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Erica's Delicious Slow Cooker Beef Roast

Reviewed: Aug. 5, 2013
This is so delicious. Only thing I did differently was to use fresh whole carrots and Golden Mushroom Soup. This is my go to recipe. Thank you so much.
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Delicious Ham and Potato Soup

Reviewed: Aug. 5, 2013
Best Potato Ham Soup I have ever had. My only change is to use Better Than Ham Bouillon instead of the chicken bouillon.
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1 user found this review helpful

Navy Bean Soup I

Reviewed: Aug. 5, 2013
Thank you for this great recipe. I use "Better Than Ham" bouillon instead of the chicken bouillon and thicken the soup by mashing some of the beans and adding back to the pot. Your recipe is fantastic.
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1 user found this review helpful

Sausage Corn Chowder

Reviewed: Aug. 5, 2013
Very delicious. I use less potatoes and sometimes I add an additional can of cream corn. Italian Sausage is also great in this soup.
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Pear Honey Cranberry Sauce

Reviewed: Aug. 5, 2013
Love this version of cranberry sauce. The pears add so much flavor.
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Meatball Nirvana

Reviewed: Aug. 5, 2013
Absolutely the best. These were a huge hit at our "Italian Night". I make extra and freeze them prior to baking. Fantastic and Thank You.
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Sage Pork Chops

Reviewed: Jan. 22, 2011
They are simmering as I write. I have made these four times and this is the only way I will make pork chops. I don't add the salt to the rub, as the beef broth has enough for us. I do add garlic powder to the rub. The sage is a fantastic addition - the gravy is so good. I love these and so does my 84 year old Mother. I look forward to dinner in about 40 minutes. Thank You - I was about to give up on pork chops....
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