rachel Profile - Allrecipes.com (16393809)

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Recipe Reviews 4 reviews
Blue Cheese Crusted Filet Mignon with Port Wine Sauce
Made this for my husband on Valentines Day. I had never cooked steak in the oven before, only on the grill, so I was skeptical. However, it turned out amazing. My husband said it was the best meal he had ever eaten including fine dining experiences. Awesome!

4 users found this review helpful
Reviewed On: Feb. 24, 2011
Pumpkin Chocolate Chip Cookies III
THese are wonderful fall cookies! I did add a little bit of red food coloring to make them more festive. Also, to make them a little healthier, I used cinnamon applesause instead of oil and cut the sugar in half. Then just used a little over a tsp. of cinnamon. Also added 1/4 tsp cloves and nutmeg. THis makes a big batch of cookies and I was afraid we would not be able to eat them all. Not a problem. They are really good refridgerated.

1 user found this review helpful
Reviewed On: Oct. 28, 2010
Delicious Apple Sauce
This was my first ttempt at making applesause and I will never make any other recipe. THis one is great. However cut the cinnamon in half, but kept the brown sugar to what the recipe said. Also just cut apples to chunks and used immersion blender. When you make this, use more than two apple though, because it will disappear quickly. This last batch I made, I used 12 apples, and we have already eaten half. You can also freeze some.

7 users found this review helpful
Reviewed On: Oct. 11, 2010

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