Jellybean Profile - (16389894)

cook's profile


Home Town: Conway, South Carolina, USA
Living In: Augusta, Georgia, USA
Member Since: Sep. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Reading Books
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Recipe Reviews 2 reviews
Hungarian Beigli
I don't even have to make this to know that it is scrumptous. My neighbors mother is Romanian and she makes these all the time. She always send my family a few slices. I am leaving germany soon so I decided to hunt the recipe down myself. I can't wait to try and make it on my own.

3 users found this review helpful
Reviewed On: Nov. 22, 2010
Chocolate Biscotti
I just finished baking a batch and couldn't resist piching off a corner of one. This recipe is, for lack of a better term, DA BOMB! I added a little (approx. 2tblsp) of Carnation milk and 1/4 cup Khalua to the mixture and I substituted pecan instead of almonds. I give it five stars and two thumbs up. The recipe was simple to follow and will truly be a treat for me and my customary night time cup of coffee. I LOVE IT and will defintely make it again.

5 users found this review helpful
Reviewed On: Sep. 12, 2010

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