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Truly Key Lime Pie Ice Cream

Reviewed: Sep. 22, 2011
This ice cream is amazing. Everyone who tried it just loved it. The first time I made it, it had a bit of a gritty consistency, but still tasted great. The second time I tried it, I turned off the burner before adding the eggs. The mixture was still hot, so I tempered the eggs and then added the jello. This seemed to work better for me and the final product had a very rich and creamy texture.
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