It's a great base to tweek it to your taste.I used 2 1/2 cups of diced cooked left-over chicken, 2 cups water and 2 cups of chicken broth, 2 cups carrots chopped, 4 diced garlic cloves, 2 med diced white onions 2 med. diced potatoes 1/3 diced red pepper, 2 diced cellery stalks, 2 Tbsp brown sugar,1 1/2 Tbsp Worcester sauce, a big thumb sized peeled and thinly sliced ginger , 1 Tbsp of Chineese 5 spice, 1 cup of small elbow pasta.....;I sauteed onion and garlic in oil and butter mix, added cellery and when the carrots and potatoes had boiled for 10 minutes added them to the onions and garlic. Then added all other ingredients except pasta.When I felt everything was ready, I added the "el dente" pasta. Poured all into a cooking pot,(Dutch Oven) and simmered a little while, till the pasta was "just Right" and served......Got RAVE reviews....Bon Appetit, ...John
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It's a great base to tweek it to your taste.I used 2 1/2 cups of diced cooked left-over...