Sarah Mullin Recipe Reviews (Pg. 1) - (16375708)

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Sarah Mullin



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Pumpkin Spice Cupcakes

Reviewed: Aug. 31, 2014
I made this recipe today. Since I am gluten free I used gluten free flour blend and added an extra egg. These were moist and so delicious that you'd never know they were gluten free. They had just the right amount of spice and the frosting is to die for! Definitely making this again!!
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Country Chicken Casserole

Reviewed: Feb. 13, 2012
Wonderful, easy recipe. My family gobbled it down.
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1 user found this review helpful

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