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Whipped Cream Frosting

Reviewed: Sep. 13, 2010
I absolutely loved this frosting. I made some filled chocolate cupcakes, and this was the perfect taste to top it off (no pun intended... okay... maybe a little intended!) GREAT alternative to a basic frosting. I had absolutely no troubles with the whipping cream... although, I did soften my cream cheese a bit too much (almost melted! whoops!) It still had a great consistency and held up nicely on my cupcakes. I used a pastry bag to put it in/on my cupcakes, and they looked great. Thanks!
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