SHARLAWAKE Profile - (1637172)

cook's profile


Home Town:
Living In: Davenport, Iowa, USA
Member Since: Dec. 2001
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Italian, Healthy, Vegetarian, Quick & Easy
Hobbies: Sewing, Walking, Genealogy, Charity Work
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At work
About this Cook
I am a mother of three, grandmother of five. Been married 34 years, I have three cats and can't imagine life with out them now. LOL
My favorite things to cook
Husband could eat fried chicken everyday, but I hate frying. I love Italian and Mexican food. Everybody loves my enchiladas, you won't find the kind I make in any restaurant. Love kielbasa, always trying to find different recipes.
My favorite family cooking traditions
It has to be Christmas. We start out with a breakfast cake, juice, or milk. Then we unwrap gifts. Dinner consists of spiral sliced had, scallop corn, yams, mashed potatoes with garlic, parsley, salt, pepper, cream cheese, butter and milk. Green bean casserole. Pumpkin pie, apple pie, pumpkin bread and pumpkin cake.
My cooking triumphs
That would have to be my enchiladas and spanish rice with pork. It vanishes like magic.
My cooking tragedies
So far I don't have any. Now that I wrote this I bet that I will have one. LOL
Recipe Reviews 3 reviews
Maria's Stuffed Chicken Breasts
I did not use chicken. I used minute steak. I flatten the steak, seasoned it on both sides, put filing in center and wrapped it up using tooth picks to hold in place. Browned them, then baked in oven with spaghetti sauce. I boiled spaghetti, then served the steak on top with more sauce. Everyone loved it.

2 users found this review helpful
Reviewed On: Jul. 13, 2011
Banana Banana Bread
Didn't have much flavor. I will not try it again.

0 users found this review helpful
Reviewed On: Apr. 27, 2010
Banana Chip Muffins I
wasn't enough liquid. Had to add more milk.

2 users found this review helpful
Reviewed On: Mar. 2, 2007

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