Rayneita Recipe Reviews (Pg. 1) - Allrecipes.com (16368811)

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Mexican Grilled Chicken

Reviewed: Nov. 9, 2011
This was sooooo delicious and so simple! Thank you!!
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2 users found this review helpful

Barbeque Chicken

Reviewed: Nov. 9, 2011
SOOOOOOOO GOOD! Seriously the best bbq sauce I've ever tasted. And so unbelievably simple and quick! I used 2 tablespoons of water instead of 4, and I'm happy I did because it came out perfect! Next time I'll double the recipe because it was just so delicious. I poured on chicken breasts and baked in the oven. Can't wait to make again, thank you so much!!!!!
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5 users found this review helpful

Chicken Noodle Casserole I

Reviewed: Oct. 14, 2011
SOOOOO surprisingly GOOD!!!! I used 3 large chicken breasts, cut them up raw, and cooked in a skillet with some sweet onion. Before adding to the noodles I sprinkled with some salt, and generously with onion and garlic powder. I used Italian bread crumbs as opposed to crackers because that was all I had and I'm happy because it turned out perfect! So creamy, so full of flavor, we all loved it! Thanks so much!!
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3 users found this review helpful

Mexican Chicken I

Reviewed: Sep. 19, 2011
Broiled instead of grilled, sooooooo good!!!!!!
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2 users found this review helpful

Creamy Dill Cucumber Toasties

Reviewed: Apr. 23, 2011
Made exactly as recipe called for. AMAZING. Thanks so much!!!
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0 users found this review helpful

Rempel Family Meatloaf

Reviewed: Mar. 26, 2011
Made exactly, sooooo good my family loved it thank you!!
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2 users found this review helpful

Baked Chicken Nuggets

Reviewed: Feb. 12, 2011
SOOOOOOOO GOOOOOOD! My 5 year old is the pickiest little girl in the world and she couldn't stop talking about how much she loved these. She even said she wanted to marry them. Made recipe exactly. Will keep this forever and make many many more times! Thank you!!
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1 user found this review helpful

Black Bean and Corn Quesadillas

Reviewed: Jan. 14, 2011
Wow I really did not enjoy these. Pretty sure it was the brown sugar that destroyed them. Couldn't get over how brown sugar and cheese tasted together. Will not be making again.
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0 users found this review helpful

Chicken Scampi II

Reviewed: Jan. 3, 2011
SOOOOOO good! Made exactly as recipe said to, turned out great:) Thanks!!
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2 users found this review helpful

Brown Rice and Black Bean Casserole

Reviewed: Jan. 2, 2011
So good! I omitted the carrots and instead added more mushrooms just because I love them and dislike carrots. Don't leave out the chillies they really add a lot of flavor!! Thanks so much!! :)
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0 users found this review helpful

Italian Spaghetti Sauce with Meatballs

Reviewed: Dec. 14, 2010
Real good. Added some oregano and basil to the meatballs and a little extra garlic. Also used half bread crumbs and half garlic croutons because I ran out. Turned out great thanks!
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1 user found this review helpful

Broccoli Chicken Divan

Reviewed: Dec. 13, 2010
Hmmm, I just did not enjoy this. And I'm not picky by any means. Sorry, but thanks anyhow!
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1 user found this review helpful

Cranberry Sauce I

Reviewed: Nov. 25, 2010
Very good thank you!
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0 users found this review helpful

Sweet Potato Casserole II

Reviewed: Nov. 25, 2010
It was good, probably too sugary. I accidentally made the topping too mushy instead of crumbly so it was basically impossible to spread on top, I ended up having to just mix it in to the potatoes which didn't make me happy. I'll try things differently next time. Thanks!
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0 users found this review helpful

Herbed Corn

Reviewed: Nov. 25, 2010
Made just as the recipe called for and it was just great! Thanks!
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1 user found this review helpful

Philly Cheese Steak Pizza

Reviewed: Nov. 14, 2010
Very good!
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2 users found this review helpful

Piggy Wiggys

Reviewed: Nov. 12, 2010
Very yummy! 5 year old daughter enjoyed these very much. If you can make cereal you can make these. Very easy and quick! Thanks!
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5 users found this review helpful

Slow Cooker Barbeque

Reviewed: Nov. 9, 2010
Delicious!! I used a 3 lb pot roast that I had and Baby Rays Honey bbq sauce. Threw all ingredients called for into pot and cooked on high for 4 hours. I then took out and shred meat, emptied the crock pot greasy sauce, put shredded meat back into pot, and added another bottle of bbq sauce and cooked for another 30 minutes. We loved! I'm not the best cook, I do the best I can, and we were happy:) Served on subs with red potatoes and a baked bean/black bean mixture. Thanks so much!!
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21 users found this review helpful

Oven Roasted Red Potatoes

Reviewed: Nov. 9, 2010
Loved! Just added a little salt and pepper as well. Thanks so much!!
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1 user found this review helpful

Chicken Fettuccini Alfredo

Reviewed: Nov. 7, 2010
DELICIOUS! Omitted the mushrooms and tomatoes and instead added frozen broccoli. I felt the sauce got a little too thick and pasty, so next time I'll add some more milk at the end. Was a huge hit with every single person at dinner! Thank you!!!
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2 users found this review helpful

Displaying results 1-20 (of 37) reviews
 
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