kichijoji Recipe Reviews (Pg. 1) - Allrecipes.com (16367358)

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Ginger Glazed Mahi Mahi

Reviewed: Sep. 16, 2014
Really easy and so tasty! We marinated ours for around an hour, and served it with corn on the cob. The sauce was the perfect combination of flavors.
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4 users found this review helpful

Teriyaki Salmon

Reviewed: Sep. 16, 2014
This was really good. I loved the sauce so much (also, I had had no idea what actually went into teriyaki, and was excited to make it from scratch) that I kept wanting more -- gonna double the portions for sauce next time!
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3 users found this review helpful

Vegan Chili

Reviewed: Sep. 16, 2014
Really good, and filling! I have always been skeptical of veggie crumbles, but this was a really convincing vegetarian chili. Yum.
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0 users found this review helpful

Sicilian Sunset

Reviewed: Sep. 16, 2014
We've made this a couple of times for dinner parties, and it's a total hit. Everyone always asks us what's in it; it's so simple to make that it kind of feels like cheating. Last time we made it we used sparkling rosé, which was also delicious.
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1 user found this review helpful

Orange Vegan Cake

Reviewed: Sep. 16, 2014
I've made this cake twice, and plan on making it more in the future. It's moist and delicious, and I like that the recipe just happens to be vegan, rather than using a bunch of substitutes. Perfect flavors for Fall, too.
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1 user found this review helpful

Japanese Beef Stir-Fry

Reviewed: Sep. 16, 2014
This was so delicious, fun and easy to make. My boyfriend is vegetarian, so we stir fried diced tofu and used vegetable broth. We also used about double the garlic (we're garlic fiends), and sushi rice instead of regular long grain. The stickiness of the rice mixed with the sauce and shiitake mushrooms completely made the dish; we will definitely be making this again!
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2 users found this review helpful

Yummy Vegan Pesto Classico

Reviewed: Jan. 7, 2014
My boyfriend is dairy-free and I was missing pesto like crazy. Tried this recipe and it was awesome - I didn't even notice that there was no Parmesan.
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1 user found this review helpful

 
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