Tye Baker Recipe Reviews (Pg. 1) - Allrecipes.com (16366747)

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Tye Baker



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Easy White Chili

Reviewed: Sep. 24, 2012
This is amazing. I was highly skeptical about white chili, but this is soooooo tasty. I made a couple of slight changes: 1) I pureed 2 of the cans of beans, 2) I added one 15 1/4 oz can of white shoe peg corn, and 3) I used pepper jack cheese. I followed all other instructions and amounts per the original recipe. Everyone loved this!
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Hidden Valley Oyster Crackers

Reviewed: Mar. 16, 2012
These are great. Easy to make and once you start eating them, you can't stop. They always disappear quickly any time we have a get together.
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Fluffy Pancakes

Reviewed: Aug. 29, 2011
The recipe is basic, but perfect in its simplicity. These were the best pancakes I have ever made. I used buttermilk for the milk and vinegar. I used quite a bit more buttermilk than 3/4 cup, to get the consistency I wanted. Everyone loved these, and I'll definitely make them again (and again).
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1 user found this review helpful

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