Apple Crumb Pie
I don't like apple pie. Fortunately, this isn't pie, it's heaven!
I had never made a fruit pie before, but the gf's parents wanted an apple pie for Thanksgiving, so I gave it a shot. Left out the raisins and traded the store bought crust for a nice buttery home made crust. 1/2 and 1/2 Braeburn and Yellow Delicious Apples gave a nice combo of flavor, texture, and color(left the skin on.) Held good and firm but still melts in the mouth. Making again tomorrow for Christmas, but this time for my parents. mmmmmmmmm can't wait!
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Dec. 23, 2013