Tracey Fry Profile - Allrecipes.com (16361651)

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Tracey Fry


Tracey Fry
 
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Member Since: Sep. 2010
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Baked Omelet Squares
This is a wonderful recipe for a couple of reasons. 1st. It is super simple. And 2ND. It is very versatile. I made it fairly close to the recipe. It usually drives me "CRAZY" when people alter a recipe so much that it is no where near the original recipe and then they give it a very low rating. But I did not have any Olives (black or green) so I left them out. Also I am allergic to hot peppers of all kinds. So of course I left them out as well. But in place of the Jalapeno Peppers I used Green Peppers. Also I do not like canned Mushrooms, so in place of I just replaced them fresh Mushrooms. I did take a couple of the other reviews into account by saving 1/2 of cup of the Cheddar Cheese, and I did use Sharp Cheddar to give it that extra yummy flavour. Although I did make a couple of minor changes, this was still 5 stars. And if I could give it more, I would. Like I did say, because it is a Omelet, it is versatile, to what you like in your Omelet. I am having a brunch this coming weekend, & I have decided that instead of making the usual Scrambled Eggs, I will be making this!!!!!!!

17 users found this review helpful
Reviewed On: Jan. 15, 2012
Slow Cooker Cranberry Pork
The only reason as to why I am giving this recipe 2 stars, is because it was easy to put together. And although my husband enjoyed it, I on the other hand didn't like it at all. I followed some of the other reviews by adding Garlic, Salt & Pepper, but I still wasn't impressed. I still found it was very bland, and the pork had no colour and I don't think that I will be making this again.

3 users found this review helpful
Reviewed On: Nov. 15, 2011
Bat Cupcakes
I made these for the girls at work and they were a HUGE hit with everyone. I followed the receipe to the Tee, with the exception of the frosting. I made a Chocolate Cream Cheese Frosting and that just made them perfect. These were "MMM MMM Good!!"

6 users found this review helpful
Reviewed On: Oct. 31, 2011
 
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