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Delicious Cinnamon Baked Apples

Reviewed: Apr. 7, 2013

Yum yum yum. This was so delicious. I used only 3 apples but left the other items about the same and it was perfect. Served over frozen vanilla yogurt...mmmm. Making again this week. And I liked the amount of Nutmeg; gave it a nice bite.

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Catherine's Spicy Chicken Soup

Reviewed: Oct. 19, 2011

This is by far my favorite recipe off this site, and probably my favorite thing I've ever made! This is so easy and like another post said, very flexible. I changed some things, but just to simplify. I used reduced sodium Swanson chicken broth instead of boullion cubes. I sauteed my chicken breasts with onion and garlic until they were just cooked, then added them to the broth and boiled for about 20 minutes, then shredded the chicken. I followed the rest of the recipe as it reads and it is soooooo good!!

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Olive and Feta Pasta

Reviewed: Oct. 18, 2011

This is awesome if you love just an olive oil pasta and I wanted to see if I was one of those. But I am 100% a tomato sauce person, so I had to add it after I tried it, then I loved it!

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3 users found this review helpful

Easy Guacamole

Reviewed: Sep. 28, 2011

I can't get enough of this! I buy avocados every time I grocery shop now just to make this guac. It's so fresh, so tasty, and healthy! I have a tough time not eating it all! I don't add anything else to this because I like the simplicity.

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Baked Coconut Shrimp

Reviewed: Sep. 28, 2011

So good!! Especially if you love the fried restaurant version but want to watch what you're eating. I didn't use any sauce and thought they were perfect, but could see how an orange sauce would be delish!

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Chicken Diablo

Reviewed: Sep. 28, 2011

It was just ok. The chicken turned out tender and most of the sauce cooked off in the pan, which turned out to be a good thing. The ketchup ruined the sauce. Much too sweet and just ended up tasting like spicy ketchup. I would reduce or totally leave out the ketchup.

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Rempel Family Meatloaf

Reviewed: Sep. 14, 2010

This is the ONLY meatloaf recipe I will use. I won't even use my mom's...in fact I hadn't eaten it since I was little because I hated it! But my boyfriend requested it and I found this one! YUM!!

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Honey Mustard Grilled Chicken

Reviewed: Sep. 14, 2010

This flavor is fantastic! I used my George Foreman as I saw someone else did, but it totally burned the sauce black. So that part wasn't so good, but the parts not burnt were amazing! Any suggestions on how to not burn it?

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Refreshing Cucumber Salad

Reviewed: Sep. 14, 2010

So easy and delicious! I used Miracle Whip because I don't like real mayo and it was awesome! I too, was nearly drinking the leftover dressing. I actually dipped my roasted potatoes I was having with my meal in the sauce. So good!

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1 user found this review helpful