Pam Profile - Allrecipes.com (1634839)

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Pam


Pam
 
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Member Since: Dec. 2001
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Apple Squares
Amazing! Took this to work and everyone fell in love. I doubled everything, but only used 3/4 cup of both white and brown sugars. Baked at 350 for 28 minutes. I also added nutmeg to both the batter and sugar topping. Drizzled with caramel and a powdered sugar icing (which I made with caramel macchiato coffee creamer instead of milk). I will never make pie again :) This was so easy.

1 user found this review helpful
Reviewed On: Oct. 21, 2013
Angel Hair Pasta with Garlic Shrimp and Broccoli
This is a great recipe! My pasta/shrimp loving daughters gobbled it up. I took others advice and doubled the sauce. I also did not add the hot sauce. I cannot wait to try this with other types of pasta and maybe a bit more garlic. This will be a regular at our house

1 user found this review helpful
Reviewed On: Mar. 29, 2009
Baked Ziti I
This is probably my favorite recipes on this website. The only thing I do differently is to make it in a jelly roll pan, because it makes so much and it usually runs over a traditional 9x13 pan. All of my daughters friends request this dish when they come over. I can't make it enough for my family. Thanks!

1 user found this review helpful
Reviewed On: Jan. 13, 2008
 
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