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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Homemade Butter

Reviewed: Jul. 6, 2009
Worked out Great!! I used whipping cream in the food processer (I chilled the blade first). Processed for about 8 minutes, strained off the buttermilk and mashed into a plastic container. Delicious!! Thanks for the recipe.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Peach Pound Cake

Reviewed: Jul. 5, 2009
Very good! Taste just like Sara Lee pound cake with peaches.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Creamy Pesto Shrimp

Reviewed: Sep. 10, 2007
This dish was delicious and SOOO easy to make! Thank you!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Rum Sauce

Reviewed: Jan. 24, 2006
Delicious! Thickened up nicely and had a great taste!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Crab Dip

Reviewed: Dec. 23, 2002
Yummy!! Was a big hit at my husband's Christmas party. I added some Tony Chachere's seasoning and an extra can of imitation crab. Also, baked an extra 20 minutes. Thanks for the great recipe!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Fresh Salsa I

Reviewed: Dec. 16, 2002
Very Good!!! Just like they serve in restaurants! Thanks
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Beef and Biscuit

Reviewed: Sep. 21, 2002
This is one of the best tasting "throw together" casseroles that I have ever made or eaten. Simply Delicious!! Thank you!
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Sweet and Sour Sauce I

Reviewed: Aug. 20, 2002
Wow, this recipe has way to much soy sauce! (I served it with egg rolls) However, if you only put a couple of dashes and then one drop of red food coloring, it looks & taste just like the kind you get from the restaurant.
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7 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Beth's Scalloped Cabbage

Reviewed: Aug. 20, 2002
This is an good recipe. A little on the bland side, but you can add some seasoning to spice it up if you desire.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Baked Spinach

Reviewed: Aug. 20, 2002
Pretty good!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Pretzel Salad II

Reviewed: Aug. 20, 2002
Yummy!!! This dessert was so good! Next time, think I'll use a graham cracker crust. Thanks for the great recipe.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Corn Casserole I

Reviewed: Aug. 12, 2002
Really Good and Easy!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

King Ranch Chicken Casserole I

Reviewed: Aug. 12, 2002
This dish was good, but just not mouth watering. Still a nice dish to make for a get-together.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

BBQ Sauce

Reviewed: Jan. 15, 2002
This recipe makes a great base! I added a few ingredients to taste, like worcestershire sauce, minced onions, honey and some seasoning salt.
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34 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Hot Buttered Rum Mix

Reviewed: Dec. 18, 2001
Great Recipe!
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3 users found this review helpful

 

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