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Asparagus and Mozzarella Stuffed Chicken Breasts

Reviewed: Aug. 8, 2012
I think this was delicious and very easy to make, I made this last night just one serving which feeds two as the recipe calls for. I shared with my daughter then I made another serving last night to give her one to take home and I brought one to work today and my co workers loved it and plan on making their own. I followed the directions exactly. Really good making more tonight. Sorry one change I couldn't find the Italian bread crumbs so I had plain ones at home and I had some Italian seasoning that stay refrigerated so I mixed the two and it was so good.
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