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Slow Cooker Lemon Garlic Chicken II

Reviewed: Nov. 7, 2011
Delicious! The whole family loved it. Instead of water and bouillon, I used about 2 cups of homemade chicken stock. There was plenty of juice to cover a pound of angel hair pasta with extra to add to each plate. Also added a few extra garlic cloves. Will make this again and again.
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