AmyJ Recipe Reviews (Pg. 1) - (16346497)

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Chicken Chimichangas with Sour Cream Sauce

Reviewed: Feb. 26, 2012
sooo good. the sour cream topping really makes it. I sprayed olive oil on each chimi then baked them in oven at 450 F for 10 min., instead of frying them.
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Yogurt Spinach Dip

Reviewed: Feb. 22, 2011
So yummy! I followed the advice of other reviewers and did 1 1/2 cups of yogurt and 1/2 cup mayo, and I cut the seasoning salt in half (so just added 1 tsp). It turned out great!
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Freezer Vegetable Soup

Reviewed: Sep. 29, 2010
I loved it! I would add less pepper next time though. Very healthy and wonderful flavor!
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