HPJAY Recipe Reviews (Pg. 1) - Allrecipes.com (1634236)

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Broccoli Beef I

Reviewed: Nov. 7, 2002
This was tasty and I plan to make it again. My husband is not a big fan of Chinese food, but he really liked this. I added quite a bit more garlic than the recipe calls for since we like that flavor. Next time I think I'll use a more expensive cut of meat like flank steak. The round steak was OK, but not outstanding.
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3 users found this review helpful

Fudge Truffle Cheesecake

Reviewed: Nov. 6, 2002
This is good stuff. It is very rich, but I didn't find it overwhelming. Make sure you have a glass of milk handy.
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1 user found this review helpful

Crispy Cucumbers and Tomatoes in Dill Dressing

Reviewed: Aug. 15, 2002
I love this recipe! I have made it three times in the past two weeks; it's a great way to use up the abundance of produce in my garden. I add about half the amount of onion (it's still very oniony) and a little more dill. Try letting it sit at room temperature, stirring occasionally, for about an hour before serving.
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22 users found this review helpful

Grape Sherbet

Reviewed: Aug. 15, 2002
I tried this recipe out of curiousity; I wasn't sure what it would taste like. It turned out to be very delicious, a nice balance of fruity and creamy. I will make it again.
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9 users found this review helpful

Fudge Puddles

Reviewed: Jan. 9, 2002
Good! Not too hard, but a bit time consuming.
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1 user found this review helpful

Caramel Peanut Fudge

Reviewed: Jan. 9, 2002
Wow! This is a delicious recipe. It does taste very much like Snickers bars, but better and richer. I delivered this fudge to neighbors for Christmas and got three phone calls the next day raving about it.
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0 users found this review helpful

Famous Caramel Cookie Bars

Reviewed: Jan. 9, 2002
These weren't bad, but they taste so much like Twix candy bars that I don't see the point in making them again. It would probably be cheaper and definitely be faster to just buy the candy bars.
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2 users found this review helpful

Cookie Balls

Reviewed: Jan. 9, 2002
These were delicious. My mother couldn't believe there were so few ingredients. They were a little difficult to dip neatly, but I think that's more my skill level than anything else.
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6 users found this review helpful

Easy and Delicious Chicken

Reviewed: Dec. 19, 2001
This is an absolutely delicious way to cook chicken. My picky husband loved it. As with many crockpot recipes, it tastes better than it looks. Next time I'll try low-fat cream cheese and Italian dressing.
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0 users found this review helpful

 
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