Andrea Profile - (16341838)

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Member Since: Sep. 2010
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Recipe Reviews 4 reviews
Cranberry Sauce
Did as another reviewer suggested and used 1/2 brown sugar and 1/2 white sugar. Got rave reviews at Thanksgiving dinner. I personally thought it was far superior to the "regular" water/sugar combination, but I also prefer a sweeter cranberry sauce. Definitely a hit in our family...and will be making again!!

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Reviewed On: Nov. 23, 2012
Slow Cooker Mashed Potatoes
Made this for Thanksgiving dinner this year...WOW! So easy (made the night before), and potatoes stay warm throughout dinner. Brilliant! I actually had to use white potatoes (live overseas and can't get red), and it was still wonderful. Followed the recipe exactly (used Better than Bouillon rather than cubes..only difference), and they were delicious! Will definitely make again!

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Reviewed On: Nov. 23, 2012
Carrot Souffle
I have baked this recipe several times, and I have lost count of how many people search me out to get the recipe. It is absolutely fantastic...tastes like candy! I follow the recipe exactly, and it turns out perfectly every time. Thanks for sharing!!

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Reviewed On: Nov. 23, 2012

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