Cookin' on the Flip Side Blog at Allrecipes.com

Cookin' on the Flip Side

 
Jan. 24, 2013 5:02 pm 
Updated: Feb. 25, 2013 10:25 am
I am making Chef John's Potatoe Ham Soup, using my laptop with the "Kitchen View". I've always tried to do it off my iPhone, this needless to say is a tad easier to read! My potaotes are cooking, will report later on the end product. Smiles Update: This was awesome! My husband wants me to… MORE
 
 
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Jan. 22, 2013 9:17 am 
Updated: Jan. 24, 2013 5:05 pm
Use a pizza wheel cutter to cut up french toast and pancakes for the little ones! MORE
 
 
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Jan. 9, 2013 7:15 am 
Updated: Jan. 24, 2013 5:07 pm
I havent been cooking as much recently as I was before, time to get back to doing what I enjoy! Husband and I were seperated for a year and a half; we're down to only one child and a friend at the house and they both work, but I can still cook for the 2 of us! Have a broken thumb right now… MORE
 
 
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Feb. 3, 2011 9:01 am 
Updated: Feb. 4, 2011 9:54 am
It always amazes me when I'm reading reviews, everyone says " Even my Picky Husband or my Picky Child liked it" I must live with a bunch of chow hounds cause those guys eat everything. There are some things they prefer not to have,  youngest daughter dislikes ranch dressing and… MORE
 
 
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Nov. 10, 2010 10:22 am 
Updated: Nov. 11, 2010 5:12 am
The last week or so has been crazy! Being sick, having to be out of town and day before yesterday we had a death in the family. Really need to get back on my little organized track, this bumbling about isn't doing any of us any good! Looking forward to things moving in a better direction-Smile MORE
 
 
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Nov. 1, 2010 7:14 am 
Updated: Nov. 10, 2010 10:19 am
Saturday was an incredibly long day!! We couldn't leave on Friday evening, D#1 had to work late, so it was up at 4:30AM. I get up everyday at 5 do I don't know what the big deal about the extra 1/2 hour was but it kicked my butt. Left a little after 5 and drove 3 hours to the college. Did the… MORE
 
 
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Oct. 29, 2010 7:41 am 
Updated: Oct. 29, 2010 8:43 am
Tonight I will have them "draw" dinners for the next two weeks out of "the cup".  This has gone so well, makes me feel kinda bad that I doubted them and their ability or willingness to change and be up for something new. I think I mentioned that tomorrow is our first… MORE
 
 
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Oct. 28, 2010 7:15 am 
Updated: Oct. 29, 2010 7:25 am
You should have heard the grumbling last night! It came to the attention of my little family that tonight was Mom's Choice; what a bunch of control freaks. This is halfway into week 2 and the first time they didn't know exactly what they were going to be eating tonight and you would have… MORE
 
 
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Oct. 26, 2010 7:17 am 
Updated: Oct. 29, 2010 5:08 pm
This Saturday, we (Daughter #1 & I) are going to our first College Visitaiton, (that's a whole other subject); we are leaving Friday after she gets off work and she was looking at the Dinner Schedule for Friday and wanted to know if I could make her steak "to go" so she could… MORE
 
 
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Oct. 25, 2010 7:04 am 
Updated: Oct. 26, 2010 3:59 am
The Fry Bread was awesome last week, I think with a little practice that could definitely become very poplular at my house. My first attempt came out a little too thick-I really thought I knew how a 1/4 inch thickness looked, apparently not-I had some pretty dense pieces of bread! But with… MORE
 
 
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Korenna Colquitt

Living In
The Dalles, Oregon, USA

Member Since
Sep. 2010

Cooking Level
Intermediate

Cooking Interests
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Quick & Easy, Gourmet

Hobbies
Scrapbooking, Gardening, Walking, Reading Books, Music, Wine Tasting

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About Me
3 Awesome kids and about to become a Grandma for the first time.
My favorite things to cook
Breakfast Burritos for my Mom's Husband and my little sister. Pork Chops with Rice for my kids.
My favorite family cooking traditions
Thanksgiving, I have one sister that always makes Brocolli & Cauliflower cassarole and 1 that always makes Pecan Pie. And my Mom makes the best crescent rolls in the world.
My cooking tragedies
Nobody told me there was another cover on the ham besides the plastic one with the lable on it, it sure looked pretty though!
 
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