shartman0507 Recipe Reviews (Pg. 1) - Allrecipes.com (16334997)

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Breakfast Burritos with Green Salsa

Reviewed: Sep. 15, 2010
These are delicious! My mother started making these when we lived in New Mexico and we still make them here in Maryland! Instead of using sausage my mom uses bacon, and i use scrapple. Either way it just depends on what kind of meat you like. Also we make tons of these at a time and wrap them in tin foil and freeze them. Its great for kids to just pop in the microwave. Also you may have a problem finding green chili, i know we do in Maryland, but it is a must, DO NOT substitute, we order ours online.
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