KScheer57 Recipe Reviews (Pg. 1) - Allrecipes.com (16334195)

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Buffalo Chicken Rolls

Reviewed: Nov. 6, 2011
We really enjoyed this recipe. For the thin cutlets I adjusted the cook time to 375 degrees for 25 mins covered and then added another slice of provolone cheese and put it under the broiler for 1 min. I also spooned a little of the sauce over it before cooking. Served with white rice and a cool crisp salad with light ranch for dipping!
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