ania Recipe Reviews (Pg. 1) - Allrecipes.com (16330259)

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Banana Chocolate Chip Dessert

Reviewed: Sep. 26, 2010
the dessert is awesome! I added extra 1/2c of bananas. Next time I may add extra chocolate chips also :) LOVE IT
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5 users found this review helpful
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Bigos (Hunter's Stew)

Reviewed: Dec. 19, 2010
The more meat you add the better! Just like Babcia used to make. I also add 1cup of chopped prunes. Love it! The longer you cook it the better. Cooling it off and warming it up again for a few days, makes the flavors better
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10 users found this review helpful

Baked Spaghetti

Reviewed: Dec. 23, 2010
I made this dish for my fiance and his mom the other day. They both love it! Did I mention they are American-Italians from NYC. :) We had leftovers for another couple of days. It tasted even better the next day.
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1 user found this review helpful

Yummy Sweet Potato Casserole

Reviewed: Dec. 23, 2010
Made this casserole over the Thanksgiving. It turned out great! Not much was left of the dish. My future mother in law is asking me to make it again for the Xmas dinner at her house on Saturday! YUMMY :)
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1 user found this review helpful
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Quick and Easy Green Chile Chicken Enchilada Casserole

Reviewed: Jan. 2, 2011
made it for my fiance tonight. He loved it!!! I made some changes suggested by others. I coated the tortillas instead of charring it. Also I used chicken thighs and cooked them with salsa in a slow cooker. I'm very full from eating two helpings of the casserole tonight, but I can't wait to eat it the leftovers for lunch tomorrow! :)
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1 user found this review helpful

Chicken Cordon Bleu I

Reviewed: Feb. 20, 2011
I didn't have ham or swiss cheese so I used deli hickory turkey slices and pepper jack cheese. Also I coated the chicken in breadcrumbs instead of just sprinkling them on top. Everyone loved it!
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2 users found this review helpful

Chicken Cordon Bleu I

Reviewed: Feb. 20, 2011
I didn't have ham or swiss cheese so I used deli hickory turkey slices and pepper jack cheese. Also I coated the chicken in breadcrumbs instead of just sprinkling them on top. Everyone loved it!
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1 user found this review helpful

Rice Balls a la Tim

Reviewed: May 12, 2011
The balls are very tasty. I added a few extra things to the recipe. I sauteed about 1 cup of mushrooms and mixed them in with the rice and beef. Also I added some spices to the tomato sauce. Not sure my balls didn't want to get all that golden and crispy in the oven, but they still tasted delicious!!!
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0 users found this review helpful

Rice Balls ala Tim

Reviewed: May 12, 2011
The balls are very tasty. I added a few extra things to the recipe. I sauteed about 1 cup of mushrooms and mixed them in with the rice and beef. Also I added some spices to the tomato sauce. Not sure my balls didn't want to get all that golden and crispy in the oven, but they still tasted delicious!!!
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0 users found this review helpful

 
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