After making this I just did not 'get' all the rave reviews. I read many of the reviews again and realized most ratings were based on additions the reviewer made---this was so bland as written and with all the additions I ended up with it became a totally different recipe. In short, added chicken bouillon, poultry seasoning, minced garlic, Cavender's Greek seasoning, 2 cans of Cream of chicken soup and with these additions it saved my meal. I thought I would save time with this dumpling recipe but will stick with my rolled dumplings; the difference in taste and texture of the rolled dumplings is just so worth the extra time.
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After making this I just did not 'get' all the rave reviews. I read many of the reviews again...