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World's Best Lasagna

Reviewed: Jun. 17, 2012
I have made many different lasagnas and this I would have to say is the best!!! A little salty though and just cut the salt to 2tsp instead of TBLS and up the fennel seed to 1tsp. I have fixed this also for a dinner with Friends and rave reviews. This has become my new favorite!!! Amazing flavor
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Old Fashioned Coconut Cream Pie

Reviewed: Apr. 9, 2012
This pie is amazing!!! It is light and creamy. Full of flavor. I did also use the 1/4 cornstarch instead of the flour and also 1/2 and 1/2 on the vanilla and coconut extract. I also used the can of coconut milk and finished it witht he half and half for the 3 cups of milk. Diffenantly a keeper.
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