cmonz Recipe Reviews (Pg. 1) - (16324868)

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No-Fuss Meat Loaf

Reviewed: Jan. 8, 2013
This is the only meatloaf recipe I make for my family. We all love if and it is super easy to whip up on a cold winter night. I didn't change a thing in the recipe but I actually use my potato masher to incorporate the meat and the stuffing mixture. It works like a charm!
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Pecan Crackers

Reviewed: Sep. 25, 2010
We loved, loved, loved this recipe. I used a sleeve and a half of cinnimon grahams and since I didn't have enough pecans I used some walnuts too. I spinkled some nuts on before the butter mixture and the rest after. I also used all butter as well as a little vanilla extract. The sauce was a little thin so I then added some brown sugar and that made this a favorite here that I will definately make again and again.
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