myninjaboot Recipe Reviews (Pg. 1) - (16324482)

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Apple Pie by Grandma Ople

Reviewed: Apr. 24, 2015
A great pie, i keep coming back to this! I do make some changes like soak my apple slices in water with some lemon juice to keep from going brown while i prepare everything else. Also i toss my apples in a bit of flour and add half the syrup to which i add the vanilla, nutmeg and some cinnamon to taste. I think the mistake some people are making is not cooking this syrup long enough to that is becomes just that- syrup. if cooked to just about boiling and simmers it become a thick caramel. within 10 mins on LOW, very very low to keep from burning. Try that and maybe you will enjoy a thicker pie. Wait til cool and set up before slicing.
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2 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Mar. 30, 2014
pretty good. its nice to be able to add diff veg to it, i substituted half the water for low sodium chicken broth.
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1 user found this review helpful

Chef John's Red Velvet Cupcakes

Reviewed: Dec. 30, 2013
I'm not a fan of red velvet to begin with, after reading reviews I thought I would give it a try& I'm not impressed. It's not vanilla and its not chocolate, it really has no taste at all. Yes, its a light flavour, but why consume so much red dye and have nothing to show/taste for it.
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10 users found this review helpful

Black Magic Cake

Reviewed: Nov. 1, 2013
WOw this will be my go-to chocolate cake from now on! Great choc flavour& you cant even taste the coffee, which i am glad, that part of the recipe made me nervous, but it really back up the chocolate to intensify it. amazing& easy!
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Chocolate Ganache

Reviewed: Nov. 1, 2013
Very good Recipe! I added a tbsp of butter to add shine, comes in handy that it can be whipped for a different chocolate colour and good for piping
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