amiddl Profile - (16323619)

cook's profile


Home Town:
Living In:
Member Since: Sep. 2010
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Slow Cooking, Indian, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy
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Crystal River Manatee
Florida Manatee
About this Cook
I've been diagnosed with a corn allergy and I'm GFCFSF by choice. I'm also reducing my sweetener intake so I'm looking for recipes that take all of this into account.
My cooking tragedies
Making choc chip cookies with self-rising flour. One taster actually spit it out right in front of me. I didn't understand until I tasted one. Yuck!!! It's funny now, not then.
Recipe Reviews 10 reviews
Crab Crusted Grouper
The crab topping was amazing. Just not a grouper person. Next time will use on a different type of fish. Excellent recipe.

1 user found this review helpful
Reviewed On: Sep. 1, 2014
Grilled Citrus Tuna
As written, there was little flavor to the marinade so I rated ok. Next time, as suggested, I'll reduce the oil and increase marinade time. One adjustment due to allergies was to use papaya juice instead of orange. Pan fried ~5 mins each side. Definitely cook down marinade. I also added GF soy sauce and brown mustard. After adjustments, awesome! Served with kale. Thanks for the recipe.

2 users found this review helpful
Reviewed On: Aug. 11, 2014
Spicy Black Bean Cakes
Mmm-mmm-good! Didn't give 5 stars b/c I adjusted. Halved the recipe. Skipped bread crumbs (g/f plus it didn't need 'em) and the sauce (time factor). Added ground turmeric. Fried on top the stove. De-lish! Excellent recipe.

1 user found this review helpful
Reviewed On: Feb. 5, 2013

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