Kathleen Hodgden Recipe Reviews (Pg. 1) - Allrecipes.com (16322531)

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Kathleen Hodgden



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Pecan Chewies

Reviewed: May 29, 2012
I am not sure if my flour was self rising. They did not seem to rise much. Very good taste tho. Next time I make sure the flour is self rising.
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Lemon Bars I

Reviewed: May 29, 2012
I just made these. And I can tell that next time I need to add more butter to the crust. I doubled the recipe. And baked it in a 9 x 13 pan. I cannot wait to try.
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