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Smoked Turkey

Reviewed: Sep. 9, 2010
A fully cooked smoked turkey will show some pink on the inside.Use your meat thermometer. If you're at 165 in the breast and 180 on the thigh - you're smoked and fully cooked. Most of the pink areas are near the bones, the central meat areas will look like ordinary "white" turkey meat. Pink is OK if the temperature is right.
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