Paigecha Profile - (16317398)

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Recipe Reviews 4 reviews
Crazy Mixed Up Cake
everybody loved it! but I made it vegan with coconut milk. will do it again soon. thank you

3 users found this review helpful
Reviewed On: Aug. 19, 2013
Vegan Lemon Poppy Scones
The dough is delicious. I used 1/8 cup of water instead of the 1/2 the recipe calls for, coconut milk (I'm allergic to soy), and 1/2 cup of whole wheat flour as the dough was too runny. I only baked them for 91/2 minutes, and they were delicious. I hope my vegan family member likes them, and I will make them for myself again! Thank you for sharing.

1 user found this review helpful
Reviewed On: Oct. 7, 2012
Pumpkin Rolls II
These are so delicious! I even substituted one cup and a half cups of whole wheat flour for some white flour. And used creamo instead of milk. Yummy!

0 users found this review helpful
Reviewed On: Oct. 6, 2012

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