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Grandma Johnson's Scones

Reviewed: Jan. 24, 2014
I love this recipe! I have made cinnamon-sugar "pinwheel" scones by rolling it out, spreading cinnamon sugar all over it, rolling it up and slicing them into little pinwheels. I've also added 1/2 cup cocoa powder and a tbs of sugar to make chocolate scones. They're ALWAYS a hit!
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Chicken Cordon Bleu I

Reviewed: Oct. 22, 2012
I substituted pepper jack cheese for the Swiss - it's amazing! It adds a nice kick and great flavor to the whole thing!
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Reviewed: Aug. 1, 2011
My mother and her family is Dutch and she taught this to me (a not so gifted cook) and it's very easy to make. It's requested every year and is a huge hit. Plan on making at least twice as much as you think will get eaten, because it goes fast!
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2 users found this review helpful

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