Lynn A Jaskowiak Recipe Reviews (Pg. 1) - Allrecipes.com (16315097)

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Lynn A Jaskowiak

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Janet's Rich Banana Bread

Reviewed: Jun. 15, 2014
really liked this, though ended up adapting the recipe to suite what I had on hand. I use alot of " plain" recipes as a starting off place. The proportions here were right on. My changes were... I added Two Tbls lemon juice. 1/4 c. yellow cornmeal. and 1 cup blueberries. Another change I made was i smashed my bananas with a fork. After my additions i gave it another star!!
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Perfect Lemon Curd

Reviewed: Jun. 15, 2014
a classic curd would use only the yolks.I too,thought the instructions less than complete. When making a curd one generally makes the custard in the top of a double boiler, gently thickening the curd and avoiding the possibility of scoarching. If you are just looking for an ingredient list this recipe will suffice. Look further though for instruction.
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