Rebecca Recipe Reviews (Pg. 1) - Allrecipes.com (16315001)

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Brooke's Best Bombshell Brownies

Reviewed: Sep. 27, 2014
This recipe replaces my mom's recipe!! They are that good.
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Slow Cooker Carnitas

Reviewed: Feb. 27, 2013
The baking at the end makes it even better!
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World's Best Lasagna

Reviewed: Feb. 20, 2013
Everyone loved it!
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Chicken Cordon Bleu II

Reviewed: Jan. 14, 2013
So simple! Who knew. Did not have dry wine on hand so used 1/2 cup water with chicken bouillion. Next time will try baking and bread crumbs. But why mess with perfection.
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Grandmother's Buttermilk Cornbread

Reviewed: Jan. 23, 2012
Loved! Used the cast iron skillet method and added a couple chopped sauteed jalapenos. Quick and easy recipe!
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1 user found this review helpful

Coffee Butter Frosting

Reviewed: Dec. 6, 2011
Great recipe, but I too love the coffee flavor and added more. I also used intant coffee and instant coffee granuals.
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4 users found this review helpful

Big Al's K.C. Bar-B-Q Sauce

Reviewed: Dec. 3, 2011
The best! Might cut brown sugar...but so yummy.
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3 users found this review helpful

BBQ Pork for Sandwiches

Reviewed: Dec. 3, 2011
Used crockpot method...Loved it. also used Big Al's K.C Bar-B-Q sauce recipe for this site. Easy and tasty!
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4 users found this review helpful

Grilled Fish Tacos with Chipotle-Lime Dressing

Reviewed: Sep. 16, 2011
Loved the sauce...but we love spice. Tacos were great too!
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2 users found this review helpful

My Crab Cakes

Reviewed: Sep. 16, 2011
Loved. We even over cooked the first batch...great left over as well!
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Easy Tuna Casserole

Reviewed: Aug. 29, 2011
Tasty! Used 2 cans of tuna, 1 can soup can of milk and added some American cheese. My family loved it! A classic meal much improved since I was a kid. My husband and I added some heat with some Sriracha! A keeper for sure.
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5 users found this review helpful

Key Lime Pie VII

Reviewed: Jun. 23, 2011
Awesome and super easy! I even made the crust from scratch (a must!). No Key limes in sight so I used regualr limes. I did have to bake it for about 16 minutes; I waited until I saw the little bubbles then took it out and chilled overnight. Can't wait to make it again.
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3 users found this review helpful

Tiramisu Layer Cake

Reviewed: Apr. 29, 2011
Made as instructed; turned out wonderful. Next time I will double coffee as other suggested. Really easy and tastes great!
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Best Marinara Sauce Yet

Reviewed: Apr. 11, 2011
I have made this sauce 2-3 times now and we love it. No more from the store jar sauce. Simple ingredients. I do prefer to let mine simmer for 2-3 hours when I can, but it tastes great either way. Thanks for the recipe!
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Spicy Garlic Lime Chicken

Reviewed: Apr. 11, 2011
Loved it....doubled the sauce (lime and butter) and used fresh garlic. Very unique flavor...next time will add red pepper flakes for some more kick.
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Cheeseburger Soup I

Reviewed: Oct. 3, 2010
Loved it!
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2 users found this review helpful

 
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