Kandilynn Profile - Allrecipes.com (16314225)

cook's profile


Home Town: Viola, Arkansas, USA
Living In: San Diego, California, USA
Member Since: Sep. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Kids, Quick & Easy
Hobbies: Scrapbooking, Hiking/Camping, Camping, Boating, Walking, Fishing, Photography, Reading Books, Music
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Recipe Reviews 2 reviews
Hamburger Steak with Onions and Gravy
YUM! I only made substitutions because of what i had on hand! I used fresh garlic for the patties and omitted the egg. I didn't have onions so i threw some green bell pepper in the oil for flavor as the patties cooked. I usually use the cream of mushroom soup hamburger steak, this was my first time making my own gravy and WOW! Thanks so much for the recipe! I didn't even have beef broth so i made 1 cup of water mixed with a couple tablespoons of soy sauce & seasoned salt for the broth and it still turned out to make amazing gravy! Definitely making again!

0 users found this review helpful
Reviewed On: Aug. 20, 2013
Cara's Creamy Stuffed Shells
I made this recipe basically the same way except i halved the recipe. I used 1 lb hamburger, 1 jar pasta sauce and about half a box of shells. I also added a chopped onion to the hamburger meat, italian seasoning, and i omitted the eggs. I topped it with italian cheese and cooked for 20 minutes.

1 user found this review helpful
Reviewed On: Nov. 30, 2012
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