geisar Recipe Reviews (Pg. 1) - Allrecipes.com (16308485)

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Megan's Granola

Reviewed: Apr. 25, 2015
Make this with coconut oil instead of the vegetable oil!!! Much, much better for you and adds a hint of yummy coconut. I replaced it with 1 cup coconut oil. Favorite granola for sure!
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Summertime Tilapia

Reviewed: Apr. 25, 2015
Very good! Definitely worth letting it sit & marinate (vs cooking it right away like I did the 1st time). I didn't use shallots & replaced the red wine vinegar with 1/2 white wine vinegar, 1/2 balsamic vinegar because I had it on hand. Had some left overs & accidentally ended up eating it with fresh tomatoes...yum! That was super yummy!
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Muffin Tin Potatoes Gratin

Reviewed: Nov. 23, 2014
These were fine. Typical AuGratin Potatoes but not a whole lot of special flavor. If you like crisp potatoes though, these are the way to go...
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Harvest Salad

Reviewed: Nov. 3, 2014
Fantastic & different! Sooooo good!
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Fennel Soup

Reviewed: Nov. 3, 2014
Yep, add diced potatoes. I added some celery too, just for fun. Yum!
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Cream of No Cream Ham and Potato Soup

Reviewed: Nov. 21, 2013
Amazing soup! Love having a creamy dairy-free soup. Lots of options of adding whatever veggies you like, but loved it the way it was!
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Baked Corn I

Reviewed: Jan. 19, 2013
Loved this corn. Also only used 1/2 of the butter it calls for, which is why I gave it 4 out of 5 stars.
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Chicken Cordon Bleu II

Reviewed: Oct. 30, 2012
Very good and very easy! Served it with rice and veggies. The sauce was yummy over the rice too!
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Miss May's Tuna Casserole

Reviewed: Sep. 26, 2012
Yummy! I used a bit too much pepper and replaced the green peppers with peas. Good switch.
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Rosemary Ranch Chicken Kabobs

Reviewed: Jul. 10, 2012
Amazing!!! A little too salty, but otherwise superb!
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