geisar Recipe Reviews (Pg. 1) - Allrecipes.com (16308485)

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Ginger Rhubarb Crisp

Reviewed: Jun. 5, 2015
This recipe is wonderful with or without the ginger! I only had half the amount of Ruhbarb, but had already added all the ingredients for the base for the full amount. I decided to still go with it and put it in a 8 x 8 with the ingredients for the top halved. After 30 minutes, it was perfectly cooked and amazing! Thanks for the great and easy recipe!
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Flourless Chocolate Cake I

Reviewed: May 31, 2015
A-M-A-Z-I-N-G!!! Must eat with vanilla ice cream or coffee as it's very rich. I didn't have the chocolate the recipe called for, so just used a large bag of dark chocolate chips. This was a Mother's Day hit for a Mom who loves chocolate!
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Slow Cooker Zucchini Soup

Reviewed: May 28, 2015
Amazing! Used a few differnt things based on what I had in the house. Sausage was precooked, so got to skip the first step of frying and draining and dirtying another pan. :) Also used an extra can of tomatoes to make a thinner soup, potatoes, black beans, corn, and carrots. And used 1 tsp of salt (figured people could always add more to their own dish). Yummy!
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Megan's Granola

Reviewed: Apr. 25, 2015
Make this with coconut oil instead of the vegetable oil!!! Much, much better for you and adds a hint of yummy coconut. I replaced it with 1 cup coconut oil. Favorite granola for sure!
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Summertime Tilapia

Reviewed: Apr. 25, 2015
Very good! Definitely worth letting it sit & marinate (vs cooking it right away like I did the 1st time). I didn't use shallots & replaced the red wine vinegar with 1/2 white wine vinegar, 1/2 balsamic vinegar because I had it on hand. Had some left overs & accidentally ended up eating it with fresh tomatoes...yum! That was super yummy!
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Muffin Tin Potatoes Gratin

Reviewed: Nov. 23, 2014
These were fine. Typical AuGratin Potatoes but not a whole lot of special flavor. If you like crisp potatoes though, these are the way to go...
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Harvest Salad

Reviewed: Nov. 3, 2014
Fantastic & different! Sooooo good!
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Fennel Soup

Reviewed: Nov. 3, 2014
Yep, add diced potatoes. I added some celery too, just for fun. Yum!
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Cream of No Cream Ham and Potato Soup

Reviewed: Nov. 21, 2013
Amazing soup! Love having a creamy dairy-free soup. Lots of options of adding whatever veggies you like, but loved it the way it was!
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Baked Corn I

Reviewed: Jan. 19, 2013
Loved this corn. Also only used 1/2 of the butter it calls for, which is why I gave it 4 out of 5 stars.
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Chicken Cordon Bleu II

Reviewed: Oct. 30, 2012
Very good and very easy! Served it with rice and veggies. The sauce was yummy over the rice too!
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Miss May's Tuna Casserole

Reviewed: Sep. 26, 2012
Yummy! I used a bit too much pepper and replaced the green peppers with peas. Good switch.
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Rosemary Ranch Chicken Kabobs

Reviewed: Jul. 10, 2012
Amazing!!! A little too salty, but otherwise superb!
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