Karyn Hansen Profile - Allrecipes.com (16308467)

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Karyn Hansen

Karyn Hansen
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Member Since: Sep. 2010
Cooking Level: Expert
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Recipe Reviews 9 reviews
Codfish Chowder
Made this for supper tonight and the only change I made was using celery tops because I had no parsley. Served with garlic bread this recipe is great. My husband loved it and suggested mushrooms and celery. This is a versatile recipe and easy to make

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Reviewed On: Aug. 9, 2015
Big Soft Ginger Cookies
Wish I could give this more stars. My family and friends loved this

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Reviewed On: Jul. 28, 2015
Awesome Rhubarb-Strawberry Pudding
I have made this two times in the last week. My husband just loves it. Soooo simple to make and an easy cleanup if you butter your pan properly. the only change I made was to add more (1/2 cup) rhubarb because that was left on the chopping board. Thank you for this wonderful recipe.

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Reviewed On: Jun. 14, 2014

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