KORYMCDONALD Recipe Reviews (Pg. 1) - Allrecipes.com (1630627)

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Lamb Chops with Balsamic Reduction

Reviewed: Mar. 20, 2005
We loved this recipe. I used onions instead of shallots, doubled the sauce recipe and added some extra butter to mellow the sauce a little bit. A definite family favourite that we will make again and again!
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3 users found this review helpful

Roasted Vegetable and Beef Stew

Reviewed: Oct. 25, 2004
This recipe was a big hit at our house. It was a nice change from our usual recipe - very rich and savoury! I added about 50% more beef broth, wine and tomato paste for more gravy. The meat was a little tough after roasting, so I put it in a pressure cooker with the liquid ingredients for about 30 minutes, then added the roasted vegetables and the rest of the ingredients and cooked another 10 minutes under pressure to finish it all off. Delicious!
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12 users found this review helpful

Chocolate Cakes with Liquid Centers

Reviewed: Feb. 14, 2003
Unbelievable dessert. I made it for Valentine's Day and it was absolutely perfect. My husband, a true chocoholic and dessert conaisseur, said that it was one of the best desserts he ever had. I cooked it for 8-9 minutes, and it turned out great, but quite liquid in the middle - 10 minutes would be perfect. Use a good quality bittersweet chocolate.
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21 users found this review helpful

Rosemary Braised Lamb Shanks

Reviewed: Feb. 14, 2003
Incredible recipe. My first time cooking lamb shanks and it was very straight-forward (almost fool-proof). The lamb turned was tender and very flavourful. My husband thought that it was better than our favourite restaurant. Will definitely make again....
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1 user found this review helpful

Hot Spinach Salad

Reviewed: Feb. 14, 2003
Excellent salad. I used goat cheese (chevre) instead of blue cheese and it was fabulous! The vinaigrette is wonderful....
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13 users found this review helpful

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