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Grandma's Fresh Apple Cake

Reviewed: Dec. 14, 2011
This is a very easy recipe that turns out very moist and flavorful. I used whole wheat pastry flour and 3/4 cup of brown sugar and it turned out great. Will definitely make again.
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Applesauce Bars

Reviewed: Sep. 4, 2011
Like other reviewers, I baked this in an 8X8" pan so it was more like a cake. It was very quick and easy to make and turned out very moist and flavorful. I followed the recipe except for one minor change - I substituted some of the white flour for whole wheat pastry flour. I will definitely make this again.
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0 users found this review helpful

Baked Doughnuts

Reviewed: Jan. 15, 2011
I just made these and I think they turned out great. The only change I made was I left out the ground cloves. They have a good texture and flavor. I will definitely make them again.
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3 users found this review helpful

Spicy Kielbasa Soup

Reviewed: Oct. 2, 2010
My husband and I both liked this soup - in fact he said that it was good enough to be served in a restaurant!
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1 user found this review helpful

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