rpalmer Recipe Reviews (Pg. 1) - Allrecipes.com (16305469)

cook's profile

rpalmer

Reviews

Recipes

Menus

 
View All Reviews Learn more

Fajita Marinade I

Reviewed: Sep. 17, 2012
I've made these twice now and the first time wasn't that impressed. The second go around I cut the water out and replaced it with beer (lager), added 1/4 tsp of cumin and chopped a small bunch of cilantro and added that. These turned out much better also traditional fajita meat is a skirt/flank steak which needs to be marinated at least 24 hours for the fibers to be broken down.
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States